• BBQ and Smokehouse on Orcas Island

  • Located in beautiful Deer Harbor

  • Fresh & slow cooked BBQ

  • Choose delicious snacks & drinks from our deli case

  • BBQ, Bourbon, & Cocktails

  • Enjoy the food & the view

  • Relax during or after your meal by our fire pit

  • Just a half mile walk from Deer Harbor Marina

Welcome to Matthew’s Smokehouse in Deer Harbor on Orcas Island

Bacon Burrito – $7

Bacon, egg, cheese, & crispy hash browns wrapped in a flour tortilla.

Ranchero Burrito – $8

Bacon, stewed black beans, avocado, crispy has browns, cheddar cheese & egg wrapped in a flour tortilla.

Farmer John’s Omelet – $15

Spinach, mushrooms, onions, peppers, feta cheese, egg. Comes with crispy hash browns & house toast.

Western Omelet – $15

Bacon, onions, mushrooms, peppers, cheddar cheese, egg. Comes with crispy hash browns & house toast.

Sausage MC-Muffin – $5

Sausage, fried egg, cheese, English Muffin.

Hot Cakes – $8

A stack of 3 thin pancakes, served with good ol’ butter & syrup.

Pacific Cod Tacos – $5 each

House fried crispy taco shell, two crispy strips of beer battered cod, house slaw, avocado, crema, & cotija cheese.

Cod & Chips – $14

Pacific cod filet hand-dipped in our beer batter & fried till crispy. Served with fries.

1/3 Pound Cheeseburger – $15

House-made 1/3 pound beef patty, garden lettuce, sliced tomato, cheddar, & onion on a toasted pub bun. Add house smoked bacon or avocado for $2 each.

Reuben on Rye – $15

House-made Pastrami served hot with melted Swiss cheese, sauerkraut, & Louie dressing between toasted rye bread. Served with fries.

Caesar Salad – $8

Chopped Romaine lettuce, house dressing, Asiago cheese, capers, & croutons. Add fried chicken for $3.

Fried Chicken – $12

Two pieces of our famous house-fried chicken, served with whipped potatoes & gravy.

Brisket Box – $16

12oz of sliced brisket + 2 sides.

Pulled Pork Box – $15

Slow-smoked pork shoulder, shredded & mixed with house BBQ sauce + 2 sides.

Baby Back Ribs Box – $15

Four smoked baby back ribs slathered with our smokey house BBQ sauce + 2 sides.

Brisket or Pulled Pork

Sandwich – $16

Brisket or pulled pork on a toasted pub bun, served with fries.

SIDES

Mac & Cheese – $4

French Fries – $4

Broccolini – $4

Potato Salad – $3

Macaroni Salad – $3

Southern Black Beans – $3

Collard Greens – $3

Coleslaw – $3

We cater large and small events, from weddings to company parties.

Please inquire by email at matthewkcarpenter@msn.com with any questions or for more information.

A FAMILY BUSINESS

Matthew’s Smokehouse & Deli, formerly the Deer Harbor Inn Restaurant, is owned & operated by Matthew “Chef” Carpenter. Moved to the San Juan Islands with his parents & siblings when he was just 3 years old, Matthew called the Deer Harbor Inn his home when his parents took over the restaurant, then a delicious seafood & steak joint. It was run for years by his parents, & then taken over by Matthew & his brother as the same restaurant, then in 2020 was transitioned to the delicious smokehouse barbecue joint it is today with Matthew as sole proprietor.

Slinging breakfast burritos by morning & brisket by night, Matthew is joined by his wife, Emily, & their four sons, Kaiden, Kirin, Eli, & Finn.

  • A Family Business

    Matthew’s Smokehouse & Deli, formerly the Deer Harbor Inn Restaurant, is owned & operated by Matthew “Chef” Carpenter. Moved to the San Juan Islands with his parents & siblings when he was just 3 years old, Matthew called the Deer Harbor Inn his home when his parents took over the restaurant, then a delicious seafood & steak joint. It was run for years by his parents, & then taken over by Matthew & his brother as the same restaurant, then in 2020 was transitioned to the delicious smokehouse barbecue joint it is today with Matthew as sole proprietor.

    Slinging breakfast burritos by morning & brisket by night, Matthew is joined by his wife, Emily, & their four sons, Kaiden, Kirin, Eli, & Finn.

Opening Hours

Friday-Tuesday

BREAKFAST: Closed for the season – see you in the Spring!

DINNER: 4pm-8pm

Address

Deer Harbor Inn

75 Inn Ln, Eastsound, Washington

Phone: +1 360-376-1040

Opening Hours

Friday-Tuesday

BREAKFAST: 8am-11am

DINNER: 4pm-8pm

Address

Deer Harbor Inn

75 Inn Ln, Eastsound, Washington

Phone: +1 360-376-1040

ANNOUNCEMENTS

  • CLOSED For Fall Break! After a busy summer – thanks to you! – we are closing through the end of the month for a much needed fall break! BUT we will REOPEN on Sunday, November 1st, with our mouth-watering barbecue & can’t wait to see you all again after some rest & family time! See you soon!
  • Covid-19 Update With our spacious seating (outdoors on the restaurant deck, tables on the lawn, & picnic benches in our apple orchard, as well as our indoor tables), as well as having our staff continuously wipe down surfaces, we are here to serve you & create a safe environment for you to enjoy your meals & set your worries aside. However, we also serve our entire menu to go & are happy to accommodate your