• BBQ and Smokehouse on Orcas Island

  • Located in beautiful Deer Harbor

  • Fresh & slow cooked BBQ

  • Choose delicious snacks & drinks from our deli case

  • BBQ, Bourbon, & Cocktails

  • Enjoy the food & the view

  • Relax during or after your meal by our fire pit

  • Just a half mile walk from Deer Harbor Marina

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Welcome to Matthew’s Smokehouse in Deer Harbor on Orcas Island

Our Menu

  • APPETIZERS

House-Smoked Salmon
& Cheese Plate – $14

Smoked Sockeye with Beecher’s sharp cheddar & rosemary crackers.

Loaded Fries – $14

French fries topped with brisket, cowboy beans, cheese sauce, pickled onions, jalapenos, barbecue sauce, & balsamic drizzle.

Loaded Mac – $14

Mac & Cheese topped with pulled pork, cowboy beans,pickled onions, jalapenos, & barbecue sauce.

  • SALADS & BOWLS

Wedge Salad – $15

Bacon bits, cherry tomatoes, chives, bleu cheese dressing, & balsamic drizzle.

Caesar Salad – $14

Asiago cheese, capers, croutons, & house Caesar dressing.

Add-Ons:

Fried Chicken $3
Chopped Brisket $3

  • BARBECUE

Brisket Plate – $25 (Dinner Only)

Sliced Brisket served with your choice of 2 sides.

Pulled Pork Plate – $21 (Dinner Only)

Slow-smoked pork shoulder, pulled & served with your choice of 2 sides.

Baby Back Ribs – $23 (Dinner Only)

House-smoked, fall-off-the-bone ribs served with your choice of 2 sides.

Pulled Pork Sandwich – $17

Pulled pork on a toasted pub bun with our house made campsite sauce, topped with our creamy house slaw, served with fries.

Brisket Sandwich – $18

Our smoked brisket on a toasted pub bun with our house made campsite sauce, topped with our creamy house slaw, served with fries.

Just Meat

Brisket by the pound: $28

Pulled pork by the pound: $22

1/2 Rack of ribs: $18

  • TASTY

Pacific Cod Tacos – $7 each

One crispy strip of beer battered cod, house slaw, avocado, crema, & fresh mango salsa served on a warm corn tortilla.

1/4 Pound Cheeseburger – $17

Hand-pressed 1/4 pound beef patty, garden lettuce, sliced tomato, cheddar, & onion on a toasted pub bun. Add bacon or avocado for $2 each.

Fried Chicken – $17

Two pieces of our famous buttermilk house-fried chicken, served with your choice of 2 sides.

  • KIDS

Cheeseburger – $12

Served with french fries.

Grilled Cheese – $12

Served with french fries.

Chicken Strips – $12

Served with french fries.

  • SIDES

Mac & Cheese – $6

Collard Greens – $6

Cowboy Beans – $6

French Fries – $5

Potato Salad – $5

Coleslaw – $4

1/2 Ear Corn on the Cob – $4

JUNE-AUGUST ONLY

 

  • Catering

We cater large and small events (25+ people), from weddings to company parties & everything in between. We currently offer drop-off/pick-up packages only.

Please inquire by email to Chef Matt Carpenter at orcasbbq@gmail.com with any questions or for more information.

A FAMILY BUSINESS

Matthew’s Smokehouse, formerly the Deer Harbor Inn Restaurant, is owned & operated by Matthew “Chef” Carpenter. Moved to the San Juan Islands with his parents & siblings when he was just 3 years old, Matt called the Deer Harbor Inn his home when his parents took over the restaurant, then a delicious seafood & steak joint. It was run for years by his parents, & then taken over by Matt & his brother as the same restaurant, then in 2020 was transitioned to the delicious smokehouse barbecue joint it is today with Matthew as sole proprietor.

Matt is joined by his wife, Emily, & their six sons, Kaiden, Kirin, Eli, Finn, Theo, & Dash.

  • A Family Business

    Matthew’s Smokehouse & Deli, formerly the Deer Harbor Inn Restaurant, is owned & operated by Matthew “Chef” Carpenter. Moved to the San Juan Islands with his parents & siblings when he was just 3 years old, Matthew called the Deer Harbor Inn his home when his parents took over the restaurant, then a delicious seafood & steak joint. It was run for years by his parents, & then taken over by Matthew & his brother as the same restaurant, then in 2020 was transitioned to the delicious smokehouse barbecue joint it is today with Matthew as sole proprietor.

    Matthew is joined by his wife, Emily, & their five sons, Kaiden, Kirin, Eli, Finn, & Theo.

Hours & Location

NEW HOURS

Current hours as of June 13th
THURSDAY – MONDAY
LUNCH: 11am – 2pm
BBQ: 5-8PM

*We’re working to bring the lunch menu online & in the meantime please call to inquire about what is available! PLEASE NOTE: Our regular brisket, pulled pork, & ribs plates, as well as sides except fries, are DINNER ONLY.

We do NOT accept reservations. First come, first serve but we have plenty of room for everyone! (A heads up for larger parties is always appreciated!)

*Menu is subject to change as items run out, etc.

Address

We are located on the Deer Harbor Inn property in
Deer Harbor on beautiful Orcas Island, WA.

75 Inn Ln, Deer Harbor, Washington

Phone: 360-376-1040

Events

LIVE MUSIC

JUNE
13th – Carolyn Cruso
20th – Mike Speece
27th – Dobro Brian

JULY
3rd – Fireworks music night! TBA
4th – TBA
11th – Sharon Abreu
18th – Mike Speece
25th – Dobro Brian

AUGUST
1st – Wild Child
8th – Mike Speece
15th – Dry With A Twist
22nd – Dr. Dirty
29th – Minnow Creek

SEPTEMBER
5th – Carolyn Cruso
12th – Wild Child
19th – TBA
26th – The Welter Bros.